Yes! You Can: Preserving Safely - Kankakee County
Time:10:00 AM - 12:30 PM
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Wouldn’t it be nice to enjoy your garden or farmers market produce all year long?
Whether just starting out or updating your food preservation knowledge, join University of Illinois Extension Nutrition and Wellness Educator, Drusilla Banks, MS for this timely seasonal program on jams, pickles, and tomatoes.
- Learn basics of home canning-food preservation using a water bath canner and pressure canner
- Learn the latest scientific methods for preserving food safely
- Bring your dial pressure canner for testing, no charge
Cost: $6.00 per person
Registration: Pre-registration is required by May 3, 2019. Register by visiting the Kankakee County Extension page, by mail, or walk-in.