Serve it Safely Workshop - Christian County
Time:5:30 PM - 7:30 PM
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Nutrition & Wellness Educator, Lisa Peterson, will be presenting a Serve it Safely Workshop, which teaches safety principles for volunteer organizations, such as yours for food events. Selling and serving food remains a popular fundraising activity for community groups. Any time your group sells food, certain procedures need to be followed to ensure that the food is wholesome, safe, and at low risk for causing food-borne illness. Serve it Safely, addresses these issues in a fun and interactive workshop!
Topics Include: Planning for the Event, Storing Food Supplies, Preparing Food, Transporting & Storing, Serving of Food, and Handling Leftovers.
Cost: The cost of the workshop is $10, which includes a take-home manual and thermometer.
Registration: Online registration form