Certified Food Protection Managers Class & Exam - Macoupin County
Date:Mon, 2/25/2019 - Tue, 2/26/2019
Time:9:00 AM - 3:00 PM
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Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments be supervised by a certified Food Service Sanitation Manager during hours of operation. University of Illinois Macoupin County Extension will be offering the course and exam.
The two-day course will be 9 a.m. to 3 p.m. Feb.25th and 26th, 2018, at the Macoupin County Extension Office. Participants must attend both classes. The certificate exam will take place on the second day of classes. Please bring a valid photo ID to the exam. The class will be taught by Extension Nutrition & Wellness Educator, Lisa Peterson and provides the minimum classroom work to prepare for the National Certification Examination. Topics include foodborne illnesses, safe food handling, cooking and storage, employee health and hygiene, facility safety and maintenance, cleaning and sanitization. Certificates need to be renewed every five years.
Cost: The fee for this course is $100 and includes the textbook, class materials and exam. If needed, a retest will cost $50 and is scheduled for 9 a.m. March 9th.
Registration: Please register using the online registration form.