Certified Food Protection Manager Class - Woodford County
Date:Mon, 1/28/2019 - Tue, 1/29/2019
Time:9:00 AM - 3:00 PM
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Illinois regulations require food establishments to have at least one Certified Food Protection Manager (CFPM) on staff. University of Illinois Extension offers the Food Protection Manager Certification course and examination, which is required every 5 years. University of Illinois Extension uses the National Registry of Food Safety Professionals examination, which is approved by the American National Standards Institute. Participants learn about basic food safety, personal hygiene, cross-contamination and allergens, time and temperature, and cleaning and sanitation.
This class will meet for two sessions on January 28 and June 29, 2019. The first session will be held from 9 AM to 3 PM and the second session will be held from 9 AM to 2 PM at the Woodford County Health Department. There will be a 30-minute lunch break. Please bring a photo ID.
Cost: There is a program fee of $125 per person, $55 for SNAP Educators (2 sessions). This fee is for the purchase of the book, examination, and materials.
Registration: Space is limited, so enroll now. Register by contacting the Woodford County Extension Office or through the online registration form.